Blackberry Velvet Magnolia Cup

Silky vanilla-style pastry cream layered with soft biscuit crumble and a rich blackberry compote. Light, creamy, and spoonable — richer than pudding, softer than cake, with a fresh berry finish that makes every bite smooth, bright, and indulgent.

Best enjoyed fresh and immediately after delivery. Please do not refrigerate, as it may affect the cream, fruit, and crumble texture. This dessert is carefully layered for the best flavor balance, so we recommend enjoying it without mixing.